Review: Blacklinen
June 13th, 2025
Perched on the ninth floor of The Millen – Penang’s newest design-forward hotel along the historic M[...]
13
Jun
Review: Blacklinen
Perched on the ninth floor of The Millen – Penang’s newest design-forward hotel along the historic Millionaire’s
10
Jun
When Korea Meets KL: A Stellar One-Night Seafood Showcase at Potager
It’s not every day two culinary titans from different parts of Asia come together for a one-night-only gastronomic
06
Jun
Whisky Without Boundaries: Diageo Unveils ‘Spirited Xchange Second Edition’ in Malaysia
Diageo’s 2024 Special Releases land in Malaysia with bold expressions, daring cask finishes, and a collection that
31
May
Review: Marble 8 Steakhouse and Privé
It's been several years since we last paid a visit to Marble 8, one of Kuala Lumpur's OG premium steakhouses.
30
May
ONE NIGHT ONLY: A Dialogue in Artistry with a Four Hands Michelin-Calibre Collaboration at Seed by Whitegrass
Looking for something special to do this Saturday (May 31) – a genuinely memorable night out? We have a great
21
May
Review: Ekkamai Thai Kitchen
Located in the appealing enclave of Plaza Batai, home to a range of shops, dining outlets, and bars, Ekkamai Thai
19
May
Clean, Green, and Guilt-Free: A Taste of Penang’s Healthy Café Scene
Penang’s culinary reputation is world-class, but if you're seeking clean, wholesome meals that still pack in
12
May
Michter's Whiskey Making a Name for Itself in Malaysia
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Michter’s lineup
10
May
The Hidden Table: A Remarkable Omakase Journey at AZABU
Well tucked away in a verdant, softly lit indoor vertical garden on Level 5 of Menara Darussalam adjacent to the
08
May
The Deacon Scotch Whisky Highball Makes Its Debut
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings together the rugged
08
May
Review: Gallo Nero Italian Restaurant, Langkawi
Langkawi has no shortage of charming eateries, but few match the understated excellence of Gallo Nero – a
28
Apr
Review: WIP on the Park
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We sometimes feel
25
Apr
ONE NIGHT ONLY: Sabayon x JAMPA, A Culinary Collaboration Rooted in Sustainability
A rare four-hands dining experience is set to take place at EQ’s acclaimed fine-dining restaurant, Sabayon, on
14
Apr
Double the Easter Delights at Crowne Plaza KLCC
This Easter Sunday, April 20, 2025, Crowne Plaza Kuala Lumpur City Centre is inviting guests to celebrate twice the
02
Apr
The Premium Reds of Australia's Margaret River
Located deep in the southwest corner of the Australian continent, Margaret River is a region that punches well
Recent Posts
When Korea Meets KL: A Stellar One-Night Seafood Showcase at Potager
June 10th, 2025
It’s not every day two culinary titans from different parts of Asia come together for a one-night-on[...]
Whisky Without Boundaries: Diageo Unveils ‘Spirited Xchange Second Edition’ in Malaysia
June 6th, 2025
Diageo’s 2024 Special Releases land in Malaysia with bold expressions, daring cask finishes, and a c[...]
Review: Marble 8 Steakhouse and Privé
May 31st, 2025
It's been several years since we last paid a visit to Marble 8, one of Kuala Lumpur's OG premium ste[...]
ONE NIGHT ONLY: A Dialogue in Artistry with a Four Hands Michelin-Calibre Collaboration at Seed by Whitegrass
May 30th, 2025
Looking for something special to do this Saturday (May 31) – a genuinely memorable night out? We hav[...]
